PEAL, Allergen Management & Risk Assessment for Food Service Providers
Apr 8, 2022 – PEAL, Allergen Management & Risk Assessment for Food Service Providers
Topics covered in this webinar:
- Prevalence of allergens
- Allergenic proteins
- Undeclared allergens
- Allergen declaration under PEAL
- Allergen risk review and reference dose
- Critical elements of an allergen management plan